Curious about how Beyond Meat turned into a plant-based powerhouse?
Join this exciting event featuring an inspirational conversation between Chuck Muth, Chief Growth Officer of Beyond Meat and Nil Zacharias, Co-Founder of Spire and Host of the Eat For The Planet podcast.
Learn the tactics and strategies used by Chuck and his team to get Beyond Meat into tens of thousands of grocery stores, hotels, college dining halls, sports stadiums and restaurants around the world (including TGI Fridays, Carl’s Jr., Del Taco, Subway, Dunkin' and McDonald's).
The conversation will be followed by an open bar with Hera The Dog Vodka, Rekorderlig Cider, Health Ade Kombucha and Ginja 9. Enjoy amazing plant-based food including vegan Ahimi Sushi from Ocean Hugger Foods, coffee beverages by Bluestone Lane and meet with like-minded entrepreneurs, investors, service-providers and professionals in the plant-based food and beverage industry.
WeWork Pacific Design Center - Green Building
700 N San Vicente Blvd, Los Angeles, CA, 90069